One Pot Taco Casserole Recipe

Ingredients :

1 Package McCormick Taco Seasoning (low sodium)

1 (15oz) Can Diced Tomatoes (low sodium)

1 (15 oz) Can Tomato Sauce (low sodium)

1 Cup Shredded Colby/Jack Cheese

2 Cups Uncooked Elbow Macaroni

1 Cup Frozen Whole Kernel Corn

1 lb Lean Ground Beef

2 Cups Water

Directions :

Brown beef in 3 quart pot over medium/high heat. Drain fat and return beef to pot.

Add taco seasoning, water, tomatoes, tomato sauce and corn. Bring to a boil.

Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15 minutes (until pasta is cooked through). Stir occasionally.

Remove from heat. Sprinkle cheese on top and cover.

Serve once cheese is melted