Slow Cooker Tortellini With Soup recipe

Ingredients :

1 (8 oz.) block low-fat cream cheese, cut into cubes

1 (19 oz.) bag frozen cheese tortellini

2 cans Italian style diced tomatoes

2 cans low-fat chicken broth

1 lb. Italian turkey sausage

¾ – 1 bag fresh spinach

Instructions :

Brown the sausage in a skillet on the stove top until cooked and crumbled. Drain.

Add the sausage and remaining ingredients to a 6-quart slow cooker.

Stir to combine.

Cook, on LOW for 5 hours, stirring twice during cooking.