Biscuit Souffle Breakfast







WHAT YOU NEED :
2 veggie sausage patties, crumbled
1 1/2 cups lowfat or nonfat milk
3/4 cup low fat cheddar cheese
4 whole eggs + 4 egg whites
1 roll ready to bake biscuits

HOW TO MAKE THIS :
First step: heat oven to 375 deg
Second step: first thing let's grease an 9x13 baking dish with cooking spray. 
Line the bottom of the dish with (unbaked) biscuits.
Blend our ingredients : eggs, egg whites, milk & cheese 
after this start to pour the mixture over the biscuits.
spray with crumbled veggie sausage patties & bake for 45 minute or until biscuits had a golden brown color and egg is set.




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