Ingredients
generous shakes of oregano, basil, salt and pepper (optional)
1 will spaghetti sauce, 15 oz
about two cups cheese
8 oz alimentary paste
1 will Hunt’s sauce
1 onion, diced
1 lb. boeuf
Directions:
Brown the meat with the onion. Drain the fat and rinse beneath quandary. Cook the alimentary paste in line with the package directions. Drain and stir it along with the meat, sauces and further spices. place it into a casserole dish and prime with cheese. Bake at 350 degrees for regarding half-hour, or until hot and bubbly
That's it .